Porto Valriz – Branco Leve Seco



Malvasia Fina, Gouveio (Verdelho), Rabigato e Síria



Alcohol – 16,9% Vol.

Sugars – 0,0º Baumé (seco)

Volatile Acidity– 0,34 g/dm3


Vinification Techniques

Open spout with controlled temperature

Two year aging in wood


Tasting Notes

Colour: Golden yellow

Scent: Nuts and tropical fruits

Flavour: Good balance between the acidic freshness and the sugars, being fresh in the mouth and with a pleasant sweetness. It presents a good structure with nuances of tropical fruits persistent at the end of the mouth