Porto Valriz – Vintage 2016

Category:

Castes

Tinta Roriz, Touriga Franca and Touriga Nacional

 

Analyzes

Alcohol – 19.69% Vol.

Sugars – 3.4º Baumé

Volatile acidity – 0.31 g/dm3

 

winemaking technique

In pneumatic stainless steel vats with controlled temperature

2-year aging in stainless steel vats

 

Test results

Color – Ruby violet

Aromas – Intense black fruits, blackberries, black cherry, vegetable

Flavor – Concentrated in the mouth, fruity, balanced freshness, tannins

Ripe, long and persistent finish