Castes
Tinta Roriz, Touriga Franca and Touriga Nacional
Analyzes
Alcohol – 19.69% Vol.
Sugars – 3.4º Baumé
Volatile acidity – 0.31 g/dm3
winemaking technique
In pneumatic stainless steel vats with controlled temperature
2-year aging in stainless steel vats
Test results
Color – Ruby violet
Aromas – Intense black fruits, blackberries, black cherry, vegetable
Flavor – Concentrated in the mouth, fruity, balanced freshness, tannins
Ripe, long and persistent finish