Grape varieties
Tinta Amarela, Tinta Roriz and Touriga Franca
Analyses
Alcohol: 19,1% Vol.
Sugars: 3,9º Baumé
Volatile acidity: 0,3 g/dm3
Winemaking technique
In leaching vats with auto-vinifiers and controlled temperature
Aged in wood
Tasting Notes
Colour: Dark ruby
Scent – Black and red fruits, intense and complex
Flavour – Concentrated, round and balanced, pleasant freshness. Very fruity in the mouth with complexity, some wood flavours and mature tannins. Long finish
