Porto Valriz – Ruby

Category:

Grapes

Tinta Amarela, Tinta Roriz e Touriga Franca

 

Analysis

Alcohol: 19,5% Vol.

Sugars: 3,4º Baumé

Volatile Acidity: 0,3 g/dm3

 

Vinification Techniques

In leaching tubs with self-vinifiers and controled temperature.

Three year aging in wood.

 

Tasting Notes

Cor: Ruby with brown softs.

Scent: Ripe fruit with pleasant notes of raisin.

Flavour: Full-bodied, it fills the mouth harmoniously and without aggression. It has an excellent balance between structure and natural sweetness. In the mouth are noted the ripe fruit, fine vanillas and a prolonged persistence in the mouth.